Turkey Burgers with Cranberry Salsa

Turkey Burgers with Cranberry Salsa
Recipe type: MAIN COURSE
  • 4 1 pound ground turkey
  • 1 egg
  • ½ cup bread crumbs
  • 1 clove garlic, minced (optional)
  • 1 medium jalapeno pepper, minced (optional)
  • ½ cup ‘Cranberry Kitchen’ Cranberry Salsa
  • 4 burger buns
  1. Mix ground turkey with egg, crumbs, and garlic and jalapeno (if using). Form into four patties. Grill over medium heat, 5-7 minutes per side, until turkey is cooked. Place patties on buns and top each with 2 Tbsp cranberry salsa.